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Cool Whip Pineapple Fluff

Ingredients

The Filling

  • 1 (20-ounce) can crushed pineapple, drained (reserve about 2 tablespoons of juice)
  • 1 (8-ounce) tub Cool Whip, thawed
  • 1 (3.4-ounce) package instant vanilla pudding mix

The Base

  • 1 cup mini marshmallows (optional for added texture)
  • ½ cup shredded coconut (optional for a tropical touch)
  • Chopped pecans or walnuts (for garnish, optional)

Instructions on the next page 👇👇

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