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Classic Breakfast Hashbrown Casserole

Ingredients

The Filling

  • 2 cups frozen hash browns (thawed)
  • 1 cup cooked sausage (crumbled)
  • 4 large eggs
  • 1 cup milk
  • 1 medium onion (diced)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

The Base

  • 1 1/2 cups shredded cheddar cheese

Instructions on the next page 👇👇

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