Ingredients
The Base
- 4 slices of bread (preferably thick-cut, such as brioche or challah)
- 2 eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
The Coating
- 1/4 cup sugar
- Butter for cooking
- Additional cinnamon sugar for rolling
Instructions on the next page 👇👇