Ingredients
The Filling
- 1 lb cooked shrimp (peeled & deveined)
- 2 ripe avocados (sliced)
- 1/2 red onion (thinly sliced)
- 1/4 cup chopped fresh cilantro
- 1 red chili (optional, sliced thin)
The Base
- 4 cups arugula or mixed greens
- 1 tbsp olive oil
- Juice of 2 limes
- 1/2 tsp honey (optional)
- Salt & pepper to taste
- Red pepper flakes for garnish (optional)
Instructions on the next page 👇👇