Ingredients
The Base:
- 2 cans (8 ounces each) refrigerated crescent roll dough
- 1/2 cup unsalted butter, melted
The Filling:
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
The Topping:
- 1/2 cup granulated sugar
- 1 tablespoon cinnamon
Instructions on the next page 👇👇