Ingredients
For the Cheesecake Filling
- 16 oz cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
For the Chocolate Cake
- 1 ¾ cups all-purpose flour
- 1 ½ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
For the Chocolate Ganache
- 1 cup semi-sweet chocolate chips
- ½ cup heavy cream
For the Peanut Butter Frosting
- ½ cup unsalted butter, softened
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- ¼ cup heavy cream
For Garnish
- Mini Reese’s peanut butter cups (for garnish)
- Chocolate shavings (for garnish)
Instructions on the next page 👇👇