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Chili Mac Soup

Ingredients

The Filling

  • 1 lb lean ground beef
  • 1 packet chili seasoning (about 2 tbsp)
  • 1 can kidney beans, drained and rinsed (19oz/540ml can)

The Base

  • 1 tbsp extra virgin olive oil
  • 1 sweet onion, diced
  • 1 can diced tomatoes (28oz)
  • 4 cups beef broth

The Extras

  • 1 cup elbow macaroni, uncooked
  • 1 cup grated cheddar cheese
  • Salt and pepper to taste
  • Sliced green onions for garnish (optional)

Instructions on the next page 👇👇

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