Directions
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In a bowl, mix the cooked chicken, mozzarella or cheddar cheese, cream cheese, minced garlic, salt, and pepper until well combined. This mixture is where the magic truly begins, as the flavors meld together creating a tremendous savory filling.
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Place a portion of the mixture onto each tortilla and wrap it tightly. Make sure to fold the sides in as you roll to keep all that delicious filling secure. The end result should resemble a neat burrito shape.
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Heat olive oil in a pan over medium heat. Allow the oil to get warm without smoking, as this helps to achieve a lovely golden brown crust on the wraps.
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Grill the wraps for 3-4 minutes on each side until golden brown and the cheese is melted. The sound of sizzling food will fill your kitchen, hinting at the tremendous delight awaiting you.
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Cut in half and serve warm. The scrumptious melted cheese will ooze out a little when you slice them, leading to an irresistible presentation that’s hard to resist.
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