Ingredients
The Base
- 2 cups all-purpose flour
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 tablespoon orange zest
The Glaze
- 1 cup powdered sugar (for glaze)
- 2-3 tablespoons orange juice (for glaze)
Instructions on the next page 👇👇