Ingredients
The Base
- 1 stick (113 g) unsalted butter, melted
- 1 cup (200 g) granulated sugar
- 1 cup (85 g) unsweetened cocoa powder
- 3 large eggs
- 1 teaspoon vanilla extract
The Filling
- 1 cup (240 g) cream cheese, softened
- 1 cup (240 ml) heavy cream
- 1/2 cup (120 ml) caramel sauce
- 1 cup (120 g) chocolate chips
- 1/4 teaspoon salt
Instructions on the next page 👇👇