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Buttery Shrimp-Stuffed Croissants

Ingredients

The Filling

  • 1/2 lb shrimp, peeled, deveined, and chopped
  • 1 tbsp butter
  • 1 garlic clove, minced
  • 2 tbsp chives, finely chopped
  • 1/4 cup cream cheese, softened
  • 2 tbsp mayo
  • 1/2 cup shredded mozzarella or gruyรจre
  • Salt & pepper, to taste

The Base

  • 4 large croissants
  • 1 egg (for egg wash, optional)
  • Extra chives or parsley for garnish

Instructions on the next page ๐Ÿ‘‡๐Ÿ‘‡

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