Ingredients
The Base
- 2 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 1/2 cup unsalted butter, melted
The Filling
- 24 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup caramel sauce
- 1 cup chopped Butterfinger candy bars
Toppings
- Whipped cream for topping
- Extra Butterfinger for garnish
Instructions on the next page 👇👇