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Butterfinger Caramel Bars

Ingredients

The Base

  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup brown sugar, packed
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter, melted

The Filling

  • 1 cup Butterfinger candy bars, chopped
  • 1 can (14 oz) sweetened condensed milk

The Topping

  • 1/2 cup chocolate chips

Instructions on the next page 👇👇

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