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Burnt Basque Cheesecake in a Loaf Pan

Ingredients

The Filling

  • 1 1/2 cups cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 large eggs, room temperature
  • 3/4 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1 tablespoon all-purpose flour

The Base

  • Parchment paper (for lining)

Instructions on the next page 👇👇

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