Ingredients
The Filling
- 250-300 grams of chestnut mushrooms
- 1 clove of garlic, crushed
- 1 tablespoon of olive oil
- A generous splash of tamari sauce
- 2 tablespoons of thyme leaves
- A sprinkle of black pepper
The Base
- 2 large slices of bread
- 1 ripe avocado
Instructions on the next page 👇👇