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Anti-Inflammatory Muffins

Ingredients

The Base

  • 1 cup almond flour
  • 1 cup oat flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt

The Sweetener

  • 1/4 cup honey or maple syrup

The Fats

  • 1/2 cup coconut oil, melted

The Binding Agents

  • 2 large eggs
  • 1 tsp vanilla extract

The Filling

  • 1 cup mixed berries (optional)

Instructions on the next page 👇👇

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