Ingredients
The Base
- 2 cups warm water (110°F/45°C)
- 1/2 cup sugar
- 1 1/2 tablespoons active dry yeast
- 1/4 cup vegetable oil
- 1 teaspoon salt
- 6-7 cups all-purpose flour
The Filling
- Optional: 1 tablespoon cinnamon for additional flavor
- Optional: 1/2 cup raisins or nuts if desired
Instructions on the next page 👇👇